Atma Malik Prasadalay

Dianing Hall

AMEMG in its hygienic kitchen itself prepare all the meals (Breakfast, Lunch, evening snacks, Dinner etc.) by its own well trained cooks. Our House parents and staff will teach the table manners during meal timing in the Dining Hall.

Pure Vegetarian Food

is being served in the hygienic Dining Hall. Nutritious and balanced menu with variety is prepared under the supervision of dietician. All the residential students will get 4 times meals as Breakfast with Milk, Lunch, Refreshment, dinner.

Designed by Step Infotech